Time to shuck some corn! It is corn season so let the corn recipes begin! This is a light and easy summer dish, perfect to serve at gatherings or to top a salad with. The orange juice dressing really gives it a nice zesty twist that everyone will enjoy!
Ingredients:
2 ears of corn
1 orange juiced
1 sliced avocado
1/2 cup chopped carrot
1/4 cup chopped red bell pepper
1/4 cup chopped cherry tomatoes
1/4 cup chopped green onion
1 tsp apple cider vinegar
salt to taste
Whisk together the juice of the orange and apple cider vinegar which will be your dressing for the salad. Combine all other ingredients into medium sized bowl and mix in dressing, Top with avocado and serve.
Enjoy!
- Britnee
Watch the YouTube video here.
No comments:
Post a Comment